3/4 C sugar
1 C flour
1 Tbls. cocoa
2 tsp. baking powder
1/4 tsp. salt
1/3 C milk
1/3 C melted butter
1 1/2 tsp. vanilla
1/2 C brown sugar
1/2 C sugar
4 Tbls cocoa
1 1/4 C hot water
Preheat oven to 350.
Combine 3/4 C sugar, flour 3 T. cocoa, baking powder, & salt.
Blend in milk, melted butter & vanilla.
Beat until smooth.
Pour into 8x8 or 9x9 pan.
Combine brown sugar, 1/2 C sugar & 4T. cocoa.
Sprinkle evenly over top of batter.
Pour hot water over top.
DO NOT STIR!!!
Bake 40 minutes or until center is almost set.
Let stand 15 minutes.
Saturday, June 26, 2010
Subscribe to:
Post Comments (Atom)
This is one of my all time favorites!! Be sure to follow the recipe directions precisely!
ReplyDeleteI made this Sunday and it is definitely the best Hot Fudge Pudding Cake ever! Definitely a favorite!
ReplyDelete