This recipe was submitted by Jamaica Mangum 2 cups crunchy peanut butter 2 cups brown sugar 2 eggs 2 tsp baking soda 2 tsp pure vanilla extract---(make sure the ingredients do
not have gluten) 1 bag chocolate chips Preheat over to 350 cream together peanut butter, brown sugar, eggs, baking
soda, and vanilla.
Fold in chocolate chips spoon onto parchment lined cookie sheet Bake for 10-12 minutes.
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